Mark your calendars, meat pie royalty — Thursday, June 6th is National Sausage Roll Day — and we’re celebrating the only way we know how… with $3 sausage rolls straight out of the oven at our *Provisions* bakery in Farmers Branch.
Usually $5.95, but we’re rolling back the price to give your taste buds a high five.
Need a few more reasons?:
Why are Aussies obsessed with the sausage roll? — Oh mate, where do we begin? For starters, it’s comfort food done right. Flaky pastry + seasoned sausage meat + piping hot + handheld. You don’t need a knife and fork; You don’t need a plate; You just need a moment. And maybe a bit of tomato sauce (yep, that’s ketchup to you).
It’s the hangover cure, the lunchbox hero, and the bakery MVP all in one.
You’ll find ‘em in servo (gas) stations, country bakeries, school tuck shops—even at weddings (no joke).
Ours? Well, they are hand-rolled in-house, flaky AF, seasoned just right, and made with love (and a little nostalgia).