FULL SERVICE RESTAURANT • THE FLAGSHIP • FRISCO, TX

The Aussie Grind

FULL SERVICE AUSTRALIAN STYLE CAFE SERVING ALL DAY BRUNCH, SPECIALTY COFFEE, AND HOUSE MADE SWEETS.

The Aussie Grind Frisco is our original location and the foundation of our brand. It brings together Australian cafe culture, warm hospitality, and a menu focused on consistency, quality, and fresh ingredients. Guests come for all day brunch, proper espresso, and a relaxed dining experience that feels welcoming and familiar.

ADDRESS

3930 Preston Rd, Suite 120
Frisco, TX, 75035

United States

CONTACT

HOURS

Monday: 6:30am - 3:00pm
Tuesday: 6:30am - 3:00pm
Wednesday: 6:30am - 3:00pm
Thursday: 6:30am - 3:00pm
Friday: 6:30am - 9:00pm
Saturday: 7:00am - 4:00pm
Sunday: 7:00am - 4:00pm

* Due to limited seating, we are unable to accept reservations. We operate on a first-come, first-served basis, with a maximum seating time of 90 minutes.

Sunny-side eggs and bacon on sourdough at The Aussie Grind restaurant in Frisco, TX

Our Menus

Certified Angus beef burger with rosemary fries at The Aussie Grind Frisco, TX

G'DAY MATE

AUSSIE HEART AND CRAFT, COFFEE FOR THE CULTURE

We’re excited to provide all y’all Texans the opportunity to experience our unique Australian café lifestyle. Traditionally, Aussies aren’t very serious, with the exceptions being coffee and breakfast. We pride ourselves in making these the best we possibly can.

The Aussie Grind Frisco serves breakfast, brunch, and lunch with a focus on speed, quality, and reliability. Our menu features Eggs Benedict, big breakfasts, seasonal dishes, pastries, and a full specialty coffee program crafted by trained baristas. Every dish is made to order and every coffee is prepared to a high technical standard.

Guests visit Frisco for table service, dine-in comfort, and a warm, friendly atmosphere. The space is bright, lively, and designed to feel premium without being pretentious. Whether someone wants a long brunch, a quick coffee, or a meal with family and friends, Frisco delivers an approachable, elevated experience.

HOT COFFEE DRINKS

COLD COFFEE DRINKS

We serve our iced drinks in 16 oz mason jars

Aussie Iced Coffee (served with ice cream) 6.75

Iced latte 5.75

Cold brew 5.15

Iced long black (Americano) 4.25

Iced matcha. 6.15

Iced chai 6.25

Iced mocha 6.15

Iced tea (free refills) 2.95

Frappe (Coffee, chocolate or mocha) 5.45

Affogato 6.50

Extra shot 1

ALTERNATE MILKS AND SYRUPS .75

Almond, Oat, Soy, Coconut

Vanilla, Caramel, Hazelnut, Lavender .75

Sugar free Vanilla and Caramel also available

Seasonal flavor 1.25

All our coffee is roasted by our team in Farmers Branch using our new Aussie Grind coffee Roastery setup.

We craft our own signature espresso blend for richness, balance, and smooth milk drinks. Our house drip blend is roasted separately for clarity, sweetness, and an easy all-day cup.

Every batch is small-batch air roasted on our Piccolo Chinook for a cleaner, sweeter finish. Your coffee today was roasted by our team just days before brewing

DRINKS

FRESHLY SQUEEZED JUICES 8.95

BRISBANE - Orange, apple, pineapple

SYDNEY - Apple, pineapple, lemon, basil

PERTH - Orange, mint, strawberry

MELBOURNE - Celery, spinach, granny smith, spirulina

DARWIN - Carrot, apple, ginger

SMOOTHIES 8.95

Banana + honey

Banana + strawberry

Banana + blueberry

Mango + honey

Mixed berry

Banana + peanut butter

Banana + espresso

MILKSHAKES (Aussie Style) 4.55

chocolate

vanilla

caramel

hazelnut

strawberry

banana

CUPPA TEA 3.95

Organic loose leaf tea in silk bags

English Breakfast

Earl Grey

Peppermint

Quince Eucalyptus

Jade Cloud

Chamomile Medley

Ginger + turmeric

Housemade Lemonade (free refills) 3.95

Iced Tea (free refills) 2.95

BRUNCH COCKTAILS

Long Island iced coffee - House specialty 12.95

T A G house espresso, Tito’s, Appleton Estate rum, Agavales tequila, Kahlua, chocolate drizzle, topped of with milk and served over ice

Mimosa - Freshly juiced oranges with sparkling white wine 6.95/16.95

Bloody Mary - Tito’s, tomato juice, Worcestershire sauce 10.95

and Tabasco, garnished with celery dipped in Vegemite 

Spike any of our freshly squeezed juices with vodka or tequila 14.95

BEER

Michelob Ultra - Missouri- Light Lager- 4.2% ABV 5.95

Lagunitas IPA - 6.95% 6.95

Dallas Blonde - Texas- American Blonde Ale- 5.2% ABV 5.95

Lone River - Ranch Water Rio Red Grapefruit Organic.- 4.0% ABV 5.95

Sparkling

Mistinguett Vallformosa Cava 7.95

Penedès, Spain — crisp, dry, citrus

Red

Corryton Burge Cabernet Sauvignon (2022) 7.95

South Australia — dark berries, smooth, easy drinking

Famille Lancon “La Solitude” Côtes du Rhône (2023). 7.95

Rhône Valley, France — medium-bodied, red fruit, gentle spice

White

Paco & Lola Albariño 6.95

Rías Baixas, Spain — bright, zesty, coastal freshness

La Porte d’Or Bourgogne Chardonnay 7.95

Burgundy, France — clean, citrus, lightly rounded

Corryton Burge Chardonnay (2023) 6.95

South Australia — stone fruit, soft oak, balanced

BOOZY SHAKES 9.95

Salted Caramel Bourbon Shake- Wild turkey 101, caramel, whipped cream and Himalayan pink salt on top of a hand mixed caramel shake

Choc Rum Shake- Appleton Estate Rum, chocolate, whipped cream and a dusting of cappuccino chocolate on top of a hand mixed chocolate shake

COCKTAILS

‘Aussie Margarita’ 14.95

Tequila, triple sec, pinappple and lime juice

‘Bourbon Buckaroo’ 14.95

Wild Turkey 101, bitters, ginger beer, fresh muddled

strawberries w a squeeze of fresh lemon

‘The Graceville’ - Espresso Martini 13.95

Kahlua, Tito’s Vodka, Full City Rooster Espresso and vanilla ice cream

’Mr Soo’s’ 11.95

Licor 43 teamed with our housemade cold brew

and heavy cream, if requested

‘Holt Spritz’ 13.95

St Germain, Champagne, soda, mint and fresh lime

‘The New Bridestowe’ 13.95

Beefeater Gin, house berry compote, simple, tonic and fresh lemon

‘The Tasman’ - Basil & Raspberry Bellini 7.95

Prosecco, raspberry purée and fresh basil

‘The Golden Coast’ 14.95

Rum, honey, blended mango, fresh OJ and bitters

‘The Riverina’ - Old fashioned 12.95

Wild turkey 101, bitters, orange essence and sage

‘Bushranger Collins’ 12.95

Plantation dark rum, muddled fresh lime and orange, simple & soda

‘Froze, OK?’ 11.95

Prosecco, strawberries, blueberries, honey, mint and blended w ice

BREAKY

SALMON BAGEL* 14.95

Atlantic smoked salmon on a bagel with beet whipped cream cheese, pickled red onion, cherry tomato, capers, baby rocket (arugula)

BUBBLE N SQUEAK* 14.95

A Medley of baby potatoes, mushrooms, roasted peppers, grape

tomatoes, spinach and caramelised onions, pan fried and

placed on 2 pieces of hippy toast. Sprinkled with feta and topped with a sunny side up egg.

Add bacon 4

AVO SMASH 4.0* (The staple) 14.95

Smashed avo on sourdough topped with fresh cherry tomatoes,

dukka, pomegranate and feta, with baby

arugula, and a poached egg

Add haloumi 4 (you know you want to)

BREAKY GNOCCHI* 14.95

Hand rolled potato gnocchi, fried with sautéed bacon, Spanish

onion and sage, tossed through baby spinach with freshly

grated parmesan and 2 poached eggs

WARMED HOUSE MADE GRANOLA 12.95

House maple granola, served with vanilla Greek yogurt, warm glazed peaches and mango, fresh berries + warmed berry compote

HOTCAKES* 14.95

Five fluffy hotcakes topped with warmed peaches and mango, fresh berries, vanilla bean ice cream, served with warm vanilla custard.

BISCOFF FRENCH TOAST* 14.95

Thick-cut challah served on warm Ghirardelli chocolate, vanilla bean ice cream, fresh berries, served with warm Biscoff spread

NEW BREAKY FLATBREAD* 14.95

Crisp flatbread with melted shredded mozzarella, applewood bacon,

house roasted peppers, finished with soft scrambled eggs,

fresh arugula, and house-made basil pesto

T.A.G BIG BREAKY* The Icon 18.95

Cage free eggs your way, applewood bacon, house potato cakes, pork and sage sausage link, roasted mushrooms, sourdough toast, avocado and our slow-cooked Sunday cannellini beans.

OMELETTES* 15.50

-ADELAIDE - Pork & sage sausage link, cheddar and red onion 

-HOBART - Cherry Tomato, baby spinach and cheddar

-CANBERRA -Applewood smoked ham, cheddar and baby spinach

All served with sourdough toast and house side salad

Egg white 1

SOURDOUGH + EGGS YOUR WAY 10.95

ADD ME

Everyday Sides*

Grilled mushrooms 4

Seasoned spinach 4

Blistered Cherry tomatoes 4

Chunky rosemary fries 4

Housemade Jams/Relish

Strawberry 1

Blueberry 1

Mango Relish 1

Crafted Sides*

Smashed avo + feta & dukkah 5

Grilled halloumi cheese 4

House Potato Rostis w/ garlic aioli 5

Pork sausage links 4

Applewood smoked bacon 4

Atlantic smoked salmon 6

Applewood smoked ham 4

Beyond Meat sausage link 5

ANGIE’S HOUSE BAKED BANANA AND WALNUT BREAD 5.95

Toasted and served with heavy whipped cream and house berry coulis

EGGS BENNY* 14.95

Cage free poached eggs, with applewood smoked ham on sourdough with house hollandaise and smoked paprika

With Bacon 15.95

With Atlantic smoked salmon 17.95

PRAWN LINGUINE* 15.95

Prawns, sautéed in white wine, garlic butter and lemon, tossed

through linguine with cherry tomatoes, Thai chili, baby rocket

(arugula) and Italian parmesan

CHICKEN PENNE PESTO* 15.95

House made basil pesto, with gilled chicken breast, fresh cream and spinach, on a bed of penne and grated with fresh Parmesan

THE CHICKEN SANGA* 15.95

Panko breaded chicken breast, sriracha mayo, balsamic

caramalised onions, rocket with chunky rosemary fries

THE CHICK N' BRIE* 15.95

Grilled chicken, Brie, Cranberry Sauce, Arugula, mayo,

served with chunky rosemary fries

BEEF BURGER* 14.95

Certified Angus beef patty, cheddar, romaine, pickles, house.

chutney with chunky rosemary fries

"AUSSIEFY" your burger with a fried egg,

beetroot and pineapple 3.0

FISH N' CHIPS* 15.95

Atlantic cod, battered with Shiner beer tempura, served with chunky rosemary fries, house tartare and a side salad

CRISPY PANCETTA SALAD* 13.95

Baby spinach, arugula (rocket) and cabbage, with crispy pancetta, walnuts, feta, green apple, balsamic glaze and our house balsamic vinaigrette

Add grilled chicken 5

CITRUS PRAWN SALAD* 13.95

Pan seared prawns tossed in a zesty citrus dressing with sliced avocado, greens, sliced almonds and pickled onion

Add grilled chicken 5

GRILLED SALMON* 18.95

Wild caught Atlantic salmon, seared with sweet chilli sauce, served on a bed of salt and pepper potatoes, with house wasabi slaw

CHICKEN PARMY* (AUSSIE STYLE). 17.95

Panko breaded chicken, topped with (marinara, applewood smoked ham, and mozzarella, served with rosemary chunky fries and house side salad

EVENING

SWEET POTATO FRIES* 7.95

Bowl of sweet potato fries , served with sweet chilli sauce and sour cream

SALT AND PEPPER PRAWNS* 14.95

House seasoned prawns served with house wasabi slaw and sriracha aioli

CRISPY BRIE* 13.95

Panko breaded brie triangles, cooked and served with Napoli sauce

TASTING BOARD* 17.95

Selection of cheese, cured meats, pickled vegetables, house dips, sourdough fingers

FLATBREADS

Veggie* 13.95

Marinara, mushrooms, cherry tomatoes, caramelized balsamic onions, spinach and shredded mozzarella

Add prawns or chicken 5

Pancetta* 14.95

Pancetta, caramelized balsamic onions, mozzarella,

rocket (arugula) parmesan, confit garlic oil

Applewood smoked Ham and Pineapple* 14.95

Marinara, Applewood smoked Ham, pineapple chunks, shredded mozzarella,

rocket (arugula) and Parmesan

Add prawns 5

Meaty* 15.95

BBQ sauce, Applewood smoked ham, Applewood smoked bacon, pancetta, pork and sage sausage, sliced mozzarella and shredded cheddar

Sweet Chili Chicken* 14.95

Confit garlic and sweet chili sauce, grilled chicken breast, red onion,

rocket (arugula) and grated mozzarella

Add prawns 5

DESSERT

SWEET TREATS

PAV SMASH 8.95

Smashed pavlova pieces (meringue) served with fresh whipped cream,

fresh berries and chocolate drizzle

VANILLA SLICE 8.95

Custard wedged between flaky puff pastry with icing sugar and berry coulis

AFFOGATO 6.50

2 shots of fresh espresso with a scoop of vanilla ice cream

Be sure to visit our display counter for today’s selection of

house-made treats, baked fresh at our Provisions kitchen

KIDDOS

CAGE FREE EGG ON TOAST*. 6.95

Served on toast, poached, fried or scrambled

add bacon 4

HOTCAKE*. 5.95

One cake served with syrup, berry compote, fairy floss (cotton candy) and vanilla ice cream

GRANOLA CUP 5.5

Maple roasted oats, almonds and pecans, with Greek style vanilla yogurt, berry compote and fresh fruit

FAIRY BREAD 3

Buttered white bread topped with colorful hundreds and thousands — a nostalgic Aussie classic that’s pure fun, no apologies.

FISH N' CHIPS*. 8.95

2 lightly battered cod fingers served with a side of fries and ketchup

KIDS BEEF BURGER* 9.95

100% certified Angus beef patty on our southern bun, with

cheddar, ketchup and a side of our fries

KIDS SHAKES (Aussie Style) 3.75

Chocolate, strawberry, caramel & Vanilla

KIDS JUICEE 3.95

KIDS HOT CHOC 3.55

BABYCCINO 1.5

FOLLOW THE JOURNEY

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